One of my favorite dessert is cup cake. It's very easy to prepare the cup cake.
Ingredients
| Cake Mix | : | 1 cup |
| Vegetable Oil | : | 2/3 cup |
| Egg | : | 3 |
| Sugar | : | 1 cup |
| Water | : | 1 cup |
Method : If you are using nonstick pan, heat the oven to 325 degree Fahrenheit. Use paper baking cups the above quantity will make 24 cupcakes. In large bowl mix with water,eggs and cake mix with 2 to 3 minutes. Pour the mix into the pan. Bake 19-23 minutes until toothpick inserted in center comes out clean. Allow to cool 15 minutes before removing from pan. Cool completely before frosting.
Sugar is optional already cake mix have sugar, if you need extra sweet taste you can add sugar.
Sugar is optional already cake mix have sugar, if you need extra sweet taste you can add sugar.
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